Enkambisweni yokubulala amagciwane okushisa okuphezulu, imikhiqizo yethu ngezinye izikhathi ihlangabezana nezinkinga ngamathangi okunweba noma izivalo zamadrama. Isizathu salezi zinkinga sibangelwa kakhulu yizimo ezilandelayo:
Okokuqala ukwanda okubonakalayo kwethini, ikakhulukazi ngoba ithini alinciphi kahle ngemva kokubulala amagciwane, futhi liphola ngokushesha, ingcindezi yangaphakathi iphakeme kakhulu kunengcindezi yangaphandle futhi yakha isimo sangaphandle esigoqekile;
Esesibili yithangi lokukhulisa amakhemikhali. Uma i-asidi yokudla ethangini iphezulu kakhulu, udonga lwangaphakathi lwethangi luzobola bese kukhiqizwa igesi ye-hydrogen, bese igesi izoqongelela ukuze ikhiqize ingcindezi yangaphakathi, okwenza isimo sethangi siphume.
Okwesithathu yithangi lokunweba lamagciwane, okuyimbangela evame kakhulu yethangi lokunweba, okubangelwa ukonakala kokudla ngenxa yokukhula nokuzalana kwamagciwane. Iningi lamagciwane avamile okonakala angaphansi kwe-bacillus e-thermophilic anaerobic, i-bacillus e-anaerobic mesophilic, i-botulinum, i-bacillus e-anaerobic mesophilic ebophezelayo, i-micrococcus kanye ne-lactobacillus, njll., lokhu kungenxa yenqubo yokubulala amagciwane ebangelwa yizinto ezingenangqondo.
Kusukela kumaphuzu angenhla, ukudla okusemathinini ethangini lokunweba elingokoqobo kusengadliwa njengokujwayelekile, futhi okuqukethwe akukawohloki. Kodwa-ke, abathengi abavamile abakwazi ukwahlulela ngokufanele ukuthi kungokomzimba, ngamakhemikhali noma ngokwebhayoloji. Ngakho-ke, uma nje ithangi ligcwele umoya, ungalisebenzisi, kungabangela umonakalo othile empilweni.
Isikhathi sokuthunyelwe: Julayi-19-2022