I-Sausage Sterilization Retort

Incazelo emfushane:

Ukubuyiselwa inzalo kwesoseji kuqinisekisa ukusatshalaliswa kokushisa okufanayo, kuqinisekisa imiphumela engaguquki, futhi kungonga cishe u-30% wesitimu; ithangi lokuvala inzalo yejethi lamanzi lenzelwe ngokukhethekile ukuvala inzalo kokudla kwezikhwama ezithambile zokupakisha, amabhodlela epulasitiki, amabhodlela engilazi namathini e-aluminium.


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Umgomo wokusebenza:

1.Ukugcwalisa i-autoclave nomjovo wamanzi: Okokuqala, layisha umkhiqizo ozokwenziwa inzalo ku-autoclave bese uvala umnyango. Ngokuya ngezidingo zokushisa zokugcwalisa umkhiqizo, faka amanzi enqubo yokuvala inzalo ezingeni lokushisa elibekiwe ukusuka ethangini lamanzi ashisayo ungene ku-autoclave kuze kufinyelelwe izinga le-liquid. Inani elincane lamanzi acutshungulwayo lingajovwa futhi epayipini lokufutha ngokusebenzisa isishintshi sokushisa.

2.I-Heating Sterilization: Iphampu yokujikeleza izungeza amanzi enqubo ohlangothini olulodwa lwesishintshi sokushisa futhi iwafafaze, kuyilapho isitimu sijovwa ngakolunye uhlangothi ukuze sishise ekushiseni okumisiwe. I-valve yefilimu ilungisa ukugeleza kwesitimu ukuze kuzinze izinga lokushisa. Amanzi ashisayo ane-athomu futhi afafazwe endaweni yomkhiqizo ukuze kuqinisekiswe ukuvala inzalo okufanayo. Izinzwa lokushisa kanye nomsebenzi we-PID kulawula ukushintsha kwezinga lokushisa.

3.Ukupholisa kanye Nokunciphisa Ukushisa: Ngemva kokuqeda inzalo, misa umjovo we-steam, vula i-valve yamanzi abandayo, bese ujova amanzi okupholisa ngakolunye uhlangothi lwesishintshi sokushisa ukuze uzuze ukunciphisa izinga lokushisa kwamanzi enqubo kanye nemikhiqizo ngaphakathi kweketela.

4.Ukudonsa kanye Nokuqedwa: Khipha amanzi asele, khulula ukucindezela ngevalvu yokukhipha umoya, bese uqedela inqubo yokuvala inzalo.

Ukugeleza Nokuqedwa: Khipha amanzi asele, khulula ingcindezi ngevalvu yokukhipha umoya, bese uqedela inqubo yokuvala inzalo.




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  • Olandelayo:

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