Umshini Wokubuyisela Ukudla Okulungele
1.Ukugcwalisa i-autoclave nomjovo wamanzi: Okokuqala, layisha umkhiqizo ozokwenziwa inzalo ku-autoclave bese uvala umnyango. Ngokuya ngezidingo zokushisa zokugcwalisa umkhiqizo, faka amanzi enqubo yokuvala inzalo ezingeni lokushisa elibekiwe ukusuka ethangini lamanzi ashisayo ungene ku-autoclave kuze kufinyelelwe izinga le-liquid. Inani elincane lamanzi acutshungulwayo lingajovwa futhi epayipini lokufutha ngokusebenzisa isishintshi sokushisa.
2.I-Heating Sterilization: Iphampu yokujikeleza izungeza amanzi enqubo ohlangothini olulodwa lwesishintshi sokushisa futhi iwafafaze, kuyilapho isitimu sijovwa ngakolunye uhlangothi ukuze sishise ekushiseni okumisiwe. I-valve yefilimu ilungisa ukugeleza kwesitimu ukuze kuzinze izinga lokushisa. Amanzi ashisayo ane-athomu futhi afafazwe endaweni yomkhiqizo ukuze kuqinisekiswe ukuvala inzalo okufanayo. Izinzwa lokushisa kanye nomsebenzi we-PID kulawula ukushintsha kwezinga lokushisa.
3.Ukupholisa kanye Nokunciphisa Ukushisa: Ngemva kokuqeda inzalo, misa umjovo we-steam, vula i-valve yamanzi abandayo, bese ujova amanzi okupholisa ngakolunye uhlangothi lwesishintshi sokushisa ukuze uzuze ukunciphisa izinga lokushisa kwamanzi enqubo kanye nemikhiqizo ngaphakathi kweketela.
4.Ukudonsa kanye Nokuqedwa: Khipha amanzi asele, khulula ukucindezela ngevalvu yokukhipha umoya, bese uqedela inqubo yokuvala inzalo.
Ukugeleza Nokuqedwa: Khipha amanzi asele, khulula ingcindezi ngevalvu yokukhipha umoya, bese uqedela inqubo yokuvala inzalo.
