Ngaphambi kokwenza ngokwezifiso imbiza yokuhlanza inzalo, ngokuvamile udinga ukuqonda izakhiwo zomkhiqizo wakho kanye nemininingwane yokupakisha. Isibonelo, imikhiqizo yephalishi le-Babao idinga imbiza yokuhlanza inzalo ejikelezayo ukuqinisekisa ukufana kokushisa kwezinto ezithambile kakhulu. Imikhiqizo yenyama emincane epakishiwe isebenzisa imbiza yokuhlanza inzalo eshisayo. Amanzi acutshungulwayo kanye namanzi afudumezayo embiza yokuhlanza inzalo yokudla okuphekiwe awaxhumani ukuze kugwenywe ukungcola kwesibili ephaketheni. Inani elincane lamanzi acutshungulwayo liphinde lisetshenziswe ngokushesha, Kufinyelelwa ngokushesha ekushiseni okulungiselelwe kusengaphambili futhi konge umusi ongu-30%. Kunconywa ukusebenzisa imbiza yokuhlanza inzalo yokugeza emanzini ekudleni okukhulu kokupakisha, okufanelekela izitsha eziguquguquka kalula.
Imbiza yokubulala amagciwane yokufutha isebenzisa amanzi ashisayo ashintshashintshayo anjengomoya futhi afakwe ibhande afafazwa njalo kusukela embozweni ohlelwe ebhodweni kuya entweni ehlanziwe, ngokusabalala kokushisa okusheshayo kanye nokudluliselwa kokushisa okufanayo. Imbiza yokubulala amagciwane isebenzisa uhlelo lokulawula izinga lokushisa olulingisiwe. Ngokwezimo zokubulala amagciwane zokudla okuhlukene, izinqubo zokwenyuka kwezinga lokushisa kanye nokupholisa zisethwa nganoma yisiphi isikhathi, ukuze ukudla ngakunye kuhlanziwe kube sesimweni esihle kakhulu. Imbiza yokubulala amagciwane yokudla okuphekiwe inyama igwema ukungabi namonakalo wokulimala okukhulu kokushisa ngaphansi kwemodi efanayo yokushisa okuphezulu kanye nemodi yokubulala amagciwane ephezulu.
Ukuhlanza okushisayo okuphezulu akubhekiseli enkambisweni ye-halogenation, kodwa kubhekisele ekusetshenzisweni kwebhodwe lokuhlanza okushisayo okuphezulu ukuze kuhlanzwe amagciwane ngemva kokupakisha. Ingcindezi yokushisa yebhodwe lokuhlanza okushisayo okuphezulu kufanele isethwe ku-3Mpa futhi izinga lokushisa kufanele libe ngu-121 ℃. Lapho kuphola, ingcindezi yangemuva kufanele isetshenziswe ukupholisa. Isikhathi sokuhlanza kufanele sinqunywe ngokwencazelo yomkhiqizo. Lapho izinga lokushisa lehla ngaphansi kuka-40 ℃, kufanele liphume ebhodweni.
Ngokuvamile, izinto zokupakisha ezifanele kufanele zikhethwe, bese zihlanzwa ngoketshezi olungaphezu kuka-121 ℃, zingagcinwa ekamelweni lokushisa, futhi isikhathi sazo sokuphumula singaba izinyanga eziyi-6 noma ngaphezulu konyaka. Lokhu kupakisha akuvunyelwe ukumbozwa ngezinto zokupakisha, okudinga ukumelana nokuhlanza ngokushisa okuphezulu. Ngokuvamile kusetshenziswa i-aluminium foil, amathini engilazi kanye nepulasitiki yokupakisha eguquguqukayo.
Ngaphezu kokunaka amandla okukhiqiza kanye nenqubo yokubulala amagciwane, ukuphepha kokukhiqiza nakho kuyinto eza kuqala. Ibhodwe lokubulala amagciwane le-Dingtaisheng lisebenzisa uhlelo lokulawula lwe-Siemens PLC, olunezinga eliphezulu lokuzenzakalela, ukusebenza okulula kanye nokusebenza kwemishini okuzinzile.
Umehluko wokushisa webhodwe lokubulala amagciwane elizenzakalelayo ulawulwa ku-± 0.3 ℃, kanti ingcindezi ingalawulwa ku-± 0.05bar. Uma kwenzeka iphutha lokusebenza, uhlelo luzokhumbuza umqhubi ukuthi aphendule kahle ngesikhathi. Imishini ngayinye ilethwa ochwepheshe ukuze baqondise ukufakwa, futhi banikeze ukuqeqeshwa kanye nezinsizakalo zokubonisana ngemva kokuthengisa kwabasebenzi basezimbonini endaweni yokukhiqiza nokusebenza.
Isikhathi sokuthunyelwe: Novemba-30-2021