Ngaphambi kokwenza ibhodwe lokuvala inzalo ngendlela oyifisayo, ngokuvamile udinga ukuqonda izakhiwo zomkhiqizo wakho kanye nezici zokupakisha. Isibonelo, imikhiqizo yephalishi yaseBabao idinga ibhodwe lokuvala inzalo ukuze kuqinisekiswe ukushisisa okufanayo kwezinto eziphezulu ze-viscosity. Imikhiqizo yenyama epakishiwe emincane isebenzisa ibhodwe lokuvala inzalo elishisayo. Inqubo yamanzi kanye nokushisisa amanzi ebhodweni lokuvala inzalo lokudla okuphekwe yinyama akuxhumani ukuze kugwenywe ukungcoliswa kwesibili kwephakeji. Inani elincane lamanzi acutshungulwayo ligaywa kabusha ngokushesha, Finyelela Ngokushesha izinga lokushisa esethiwe bese wonga u-30%. Kunconywa ukusebenzisa ibhodwe lokugeza inzalo yamanzi ngokudla okupakisha okukhulu, okulungele iziqukathi eziguga kalula.
Ibhodwe lokuvala inzalo yesifutho lithatha amanzi ashisayo ashintshashintshayo amise okwefeni futhi anebhande afafazwe ngokuqhubekayo ukusuka emlonyeni ohlelwe ebhodweni ukuya entweni evalwe inzalo, ngokusakazwa kokushisa okusheshayo nokudlulisa ukushisa okufanayo. Ibhodwe lokuvala inzalo lamukela isistimu yokulawula izinga lokushisa elingisiwe. Ngokwezimo zokuvala inzalo zokudla okuhlukene, ukukhuphuka kwezinga lokushisa kanye nezinqubo zokupholisa zisethwa nganoma yisiphi isikhathi, ukuze ukudla ngakunye kufakwe inzalo esimweni esihle kakhulu. Inyama ephekwe ibhodwe lokuvala inzalo yokudla igwema ukungalungi komonakalo omkhulu wokushisa ngaphansi kwezinga lokushisa elifanayo eliphezulu kanye nemodi yokuvala inzalo yokucindezela okukhulu.
Ukuvalwa kwezinga lokushisa okuphezulu akubhekiseli enqubweni ye-halogenation, kodwa kubhekise ekusetshenzisweni kwebhodwe lokuvala inzalo elinezinga lokushisa eliphezulu lokuvala inzalo ngemva kokupakishwa. Ingcindezi yokufaka inzalo yebhodwe lokuvala inzalo ephezulu kufanele isethwe ku-3Mpa futhi izinga lokushisa libe ngu-121 ℃. Lapho upholisa, ingcindezi yangemuva kufanele isetshenziselwe ukupholisa phansi. Isikhathi sokuvala inzalo kufanele sinqunywe ngokuya ngokucaciswa komkhiqizo. Lapho izinga lokushisa lehla ngaphansi kuka-40 ℃, kufanele liphume ebhodweni.
Ngokuvamile, izinto zokupakisha ezifanele kufanele zikhethwe, bese zibulawa inzalo ngaphezu kuka-121 ℃, zingagcinwa ekamelweni lokushisa, futhi impilo yazo yeshalofu ingaba yizinyanga eziyisi-6 noma ngaphezulu konyaka. Le nto yokupakisha ayiyona into engakwazi ukungena emanzini, edinga ukumelana nokushisa okuphezulu kokuvala inzalo. Okuvame ukusetshenziswa i-aluminium foil, amathini engilazi kanye namapulasitiki okupakisha aguquguqukayo.
Ngaphezu kokunaka umthamo wokukhiqiza kanye nenqubo yokuvala inzalo, ukuphepha kokukhiqiza nakho kuyinto ehamba phambili. Ibhodwe lokuvala inzalo lase-Dingtaisheng lamukela isistimu yokulawula ye-Siemens PLC, enezinga eliphezulu lokuzenzakalela, ukusebenza okulula nokusebenza kwemishini okuzinzile.
Umehluko wezinga lokushisa ebhodweni lokuvala inzalo ngokuzenzakalelayo eligcwele lilawulwa ku-± 0.3 ℃, futhi ingcindezi ingalawulwa ku-± 0.05bar. Uma kwenzeka iphutha lokusebenza, isistimu izokhumbuza opharetha ukuthi enze impendulo ephumelelayo ngesikhathi. Ithuluzi ngalinye lilethwa ochwepheshe ukuze baqondise ukufakwa, futhi banikeze ukuqeqeshwa kanye nezinsizakalo zokubonisana ngemva kokuthengisa kubasebenzi bezimboni endaweni yokukhiqiza nokusebenza.
Isikhathi sokuthumela: Nov-30-2021